Food shortages should be anticipated, but even if there were plenty of groceries on the store shelves, during a crisis you may want to avoid close contact with others, so going to a grocery store might pose an unacceptable risk to you. This guide will show you how to stock your crisis pantry with foods that do not require refrigeration, are highly nutritious, taste good, can be prepared under campout conditions, and that are reasonably priced. The timescale of any crisis is undetermined, so having a 3 month stockpile should see you through some of the worst events.